Jumat, 01 April 2011

About Busy Cooks: Happy April!

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From Linda Larsen, your Guide to Busy Cooks
Well, March was a tough month all the way around, and I'm glad to see it go. And this is no April Fool's joke: sign up for my April Recipe of the Day Newsletter. And have a great weekend!

April Recipe of the Day Newsletter
April is the month when spring really begins. Sign up for my April Recipe of the Day Newsletter to continue getting a free recipe every day in your inbox. This is the month of showers, Passover, and Easter, so get ready with this newsletter.

Wordless Wednesday

Welcome Spring Weekend
Celebrate the new month with a weekend's worth of recipes that feature foods of the season. This is the month of Passover and Easter, so you'll need all the inspiration you can get!

Everyday Menus: Baked Grilled Cheese Sammies
The first time I made these sandwiches I couldn't believe how delicious they were. And so easy! If you're serving three or four hungry people, standing over a stove grilling sandwiches one at a time is a thankless (and unnecessary) chore. Enjoy these sammies and the rest of this easy menu.

 


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This newsletter is written by:
Linda Larsen
Busy Cooks Guide
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